Join us as we celebrate the food, wine, and music of France, in a festive, casual atmosphere.
Because last fall's French family dinner was so popular, we're doing it twice.
Tuesday, February 13, and Wednesday, February 14th
Same menu. Same wine. Same great time.
Chef Joel and his team will prepare a classic French four-course dinner, served family-style.
Our own Sam Cote will pour several superb French reds and whites, and will be on hand to answer questions.
No forced wine pairings or long lectures. Just bring some friends, meet new ones, and have fun.
And we'll have live music to set the perfect scene.
$79.00 per person, including food, wine, Maine tax, and gratuities. Cocktails, beer, and wine available from our regular menu. Seats are limited and reservations are required.