Join us as we celebrate the food, wine, and music of France, in a festive, casual atmosphere.
No seated courses, forced wine pairings, or long lectures. Sit, stand, mingle and have fun.
Chef Joel and his team have prepared a multi-course, family style dinner.
Old Vines founder Mike Farrell, now with Easterly Wine of Portland, and our own Sam Cote, will pour several superb reds and whites, and will be on hand to answer questions.
And we'll have live music to set the perfect scene - more details to follow.
$69.00 per person, including food, wine, Maine tax, and gratuities. Seats are limited and reservations are required. Menu and wine selections subject to change.