Great food and wine, informal and free of nonsense.
Our wine list is full of little-known gems from family-owned vineyards around the world. It's only fitting to celebrate them with a proper family dinner.
This month, we celebrate the wine and cuisine of France. Menu and wine pairings to follow soon.
Dinner is elegant, yet informal - hors d'oeuvres, plus four courses served family style - deftly executed by chef Joel Souza and his team. Guests are seated at tables of 8-10, ensuring you make a new friend or two. Live background music helps to set the right ambiance.
Our wine director, Sam Cote, is on hand to explain each wine and answer questions. Absolutely no forced pairings or boring lectures!
We limit seating to approximately 40 guests to ensure dinner feels intimate. And every dinner sells out, so reserve your spots today.
$95 includes dinner, wine, tax, and gratuity. Cash bar available. 21+ only.